Green Tea Knitted with Chrysanthemum, from Hunan

A tea composition made from refined Sheng Pu-erh leaves and chrysanthemum flowers. This combination creates a tea with a unique aroma and taste, blending the deep, lasting flavor of Pu-erh with the gentle sweetness of chrysanthemum.

• Infusion: Golden-yellow, clear and floral.
• Taste: Deep, lasting Pu-erh with delicate, sweet chrysanthemum notes.
• Aroma: Floral, earthy, and soothing.
• Perfect for: Floral tea enthusiasts and those seeking a unique visual and taste experience.
• Effect: Relaxing, aromatic, and memorable.

Brewing instructions:
Rinse once for 5 seconds before steeping. Stir the tea before pouring. Steep 1 piece in 200 ml of water at 80 - 85°C for 4 – 5 minutes. Suitable for multiple infusions. The more leaves you have in the teapot, the less time you need to steep it. This tea can be enjoyed at any time of the day.

Packaging:
Hand-tied balls, 5 pieces per pack (8g each), 50g.

Region: Hunan
Producer: Kunming Hechangxuan Tea Co., Ltd.
SKU: t27
Delivery time: 1–3 business days

Including VAT, excluding shipping