White Pu-erh "Bai Shizi" Menghai, 2021, from Fujian

This white Pu-erh is one of the most remarkable teas, crafted from material that bridges the worlds of white tea and Sheng Pu-erh. The buds are not twisted or roasted, preserving maximum beneficial properties. The taste is subtle and velvety, with a gentle, sweet aftertaste and a delicate floral aroma.

• Infusion: Unsaturated and light infusion, shimmering with soft yellowish hues.
• Taste: Subtle, velvety, with light floral notes and a gentle sweetness.
• Aroma: Delicate, with honey and meadow flowers.
• Perfect for: Those seeking a gentle, healthful tea experience.
• Effect: Soothing, restorative, and refreshing.

Brewing instructions:
Steep 6 – 8 grams in 500 ml of water at 80 – 90°C for 5 – 7 minutes. Suitable for multiple infusions. The more leaves you have in the teapot, the less time you need to steep it. It is suitable for drinking at any time of the day.

Packaging:
Compressed cake, 100g.

Year: 2021
Region: Fujian
SKU: pr23
Delivery time: 1–3 business days

Including VAT, excluding shipping