White Tea with Mandarin, from Fujian
Fruity-floral white tea with a mandarin twist
- White tea meets natural mandarin peel
- Bright citrus note, fresh and energizing
- Low caffeine and fruity-aromatic at once
- Unique aroma for explorers
A creative blend of Bai Mu Dan white tea and natural mandarin peel, this tea offers a new palette of flavors. The infusion is light and sweet, with a pleasant citrus aroma and a refreshing aftertaste. Perfect for those seeking a unique and aromatic white tea experience.
- Infusion: Pale yellow, clear and bright.
- Taste: Light, sweet, with a bright citrus note and a refreshing finish.
- Aroma: Mandarin peel, floral, and sweet.
- Perfect for: Fans of citrus teas and those seeking something new.
- Effect: Uplifting, aromatic, and refreshing.
Brewing instructions:
Steep 1 piece in 200 ml of water at 80 – 90°C for 2 – 3 minutes. Suitable for multiple infusions. It is suitable for drinking at any time of the day.
Packaging:
Pressed cakes, 10 pieces per pack (5g each), 50g.
Region: Fujian
Producer: Kunming Hechangxuan Tea Co., Ltd.
SKU: w5
Delivery time: 3 business days

Einzigartiger weißer Tee
Es gibt Rituale, die nichts verlangen.
Nur ein wenig Licht, Stille und Zeit für sich selbst.
Weißer Tee entfaltet sich ganz sanft – nicht abrupt, nicht laut, sondern fast unmerklich. Die Blätter erwachen im Wasser zum Leben, der Dampf steigt als feiner Schleier auf, und der ganze Raum wird weicher.
In solchen Momenten ist Tee nicht mehr nur ein Getränk.
Er ist eine Möglichkeit, zur Ruhe zu kommen.
Zu sich selbst zurückzufinden.
Und zu spüren, wie Schönheit im Einfachsten entsteht.
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Fruity

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Herbal

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Fresh

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Sweet

The origin of this tea
Fujian: The Cradle of Tea Innovation and Elegance
Fujian, a province famed for its lush mountains and coastal beauty, is the legendary birthplace of China’s most iconic teas. From the mineral-rich cliffs of Wuyi producing robust, roasted Oolongs (“Yancha” Rock Teas) like Da Hong Pao, to the gentle rolling hills of Anxi—home of the floral, creamy Tieguanyin—Fujian’s diverse terroir delivers extraordinary variety and depth. Delicate white teas such as Silver Needle and White Peony thrive in Fuding’s misty valleys, while the region’s black teas, including Jin Jun Mei and Golden Monkey, dazzle with smooth, honeyed complexity.



Fujian is also the heart of traditional jasmine tea, hand-scented for centuries with fresh blossoms. Every cup from Fujian showcases centuries of mastery, innovation, and sustainable cultivation, making this region a treasure trove for tea lovers seeking both time-honored classics and new discoveries. Experience the artistry and richness of Fujian in every fragrant infusion.
How to brew
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1piece -
80-90°C200ml -
5-7mins -
2-3brews
Perfect Teaware
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1 pieceper 100 ml -
90-95°C -
15-30 sec+5-10 s/brew -
up to 7brews
Perfect Teaware









