{"title":"Matcha","description":"\u003ch2\u003eBuy organic matcha: smooth, creamy and never bitter\u003c\/h2\u003e\n\u003cp\u003eMost people who try matcha for the first time find it bitter, grassy or chalky — and never come back to it. That is almost never the drink's fault, it is the quality of the powder. This is exactly where we start: our organic matcha is selected and processed to taste velvety, naturally sweet and round, without any harsh edge in the finish.\u003c\/p\u003e\n\u003cp\u003eMatcha is not an ordinary tea. Instead of an infusion that leaves the leaves behind in the filter, you drink the finely milled leaf itself, whisked into water or milk. That makes the taste denser, fuller and creamier than any loose leaf tea. So when you buy matcha powder online, one thing matters most: how carefully the leaf was handled before it was ground.\u003c\/p\u003e\n\u003cp\u003eEvery matcha in this collection is \u003cstrong\u003ecertified organic\u003c\/strong\u003e, comes from a single growing area (single origin) and is made from the \u003cstrong\u003efirst harvest of the year (first flush)\u003c\/strong\u003e. For more background on the drink, read our blog article \u003ca href=\"\/en-pl\/blogs\/articles\/what-is-matcha-tea-effects-weight-loss\"\u003eWhat is matcha?\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat makes our organic matcha different\u003c\/h2\u003e\n\u003cp\u003eWe work directly with an organic farm at high altitude — where morning mist sits between the tea rows and the nights stay cool. Those conditions make the plant grow more slowly, and slow growth is the basis for a mild, sweet leaf. Our founder visited the farm in person, saw the fields and followed the processing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst flush only:\u003c\/strong\u003e We use only the young leaves of the first picking. They are more delicate and finer in flavour than later harvests, which typically taste sharper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShading before harvest:\u003c\/strong\u003e Several weeks before picking, the fields are covered. Less direct sunlight means more leaf green and more amino acids — the basis for the deep green colour and the characteristic umami taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand picking and de-veining:\u003c\/strong\u003e The leaves are picked by hand, then veins and stems are removed. What remains is pure leaf flesh (tencha) — exactly the part that delivers sweetness and creaminess.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow stone milling:\u003c\/strong\u003e The leaf is ground very slowly in traditional granite mills. Almost no friction heat builds up, the delicate aromas stay intact, and the powder becomes dust-fine — fine enough to whisk up without lumps.\u003c\/p\u003e\n\u003ch2\u003eWhich matcha is right for you?\u003c\/h2\u003e\n\u003cp\u003eOur range is deliberately simple: two ceremonial grade sizes for drinking matcha pure, and one latte grade for everything with milk. The difference is not “good or better”, it is what you make with it.\u003c\/p\u003e\n\u003ch3\u003eOrganic Matcha Ceremonial Grade, 50 g — the starting point\u003c\/h3\u003e\n\u003cp\u003eThe ideal first matcha and a popular gift. Fine, vivid green powder with a soft, naturally sweet taste and no bitter edges. Enough for around 25 bowls, which makes it the low-risk way to try the ritual. \u003ca href=\"\/en-pl\/products\/bio-matcha-ceremonial-grade-first-flush-single-origin-50-g\"\u003eView Organic Matcha Ceremonial Grade 50 g\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eOrganic Matcha Ceremonial Grade, 100 g — for everyday drinking\u003c\/h3\u003e\n\u003cp\u003eSame quality, double the amount — for everyone who really drinks matcha daily. Full-bodied, deep in umami, very balanced, and at its best prepared pure with water (usucha). The stock-up pouch with the better price per bowl. \u003ca href=\"\/en-pl\/products\/bio-matcha-ceremonial-grade-first-flush-single-origin-100-g\"\u003eView Organic Matcha Ceremonial Grade 100 g\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eOrganic Matcha Latte Grade, 100 g — your café moment at home\u003c\/h3\u003e\n\u003cp\u003eMade specifically for milk: creamy, round and never bitter, whether with oat, almond or dairy milk. One pouch makes around 40 lattes — a fraction of what the same number costs in a café, and no barista skills required. \u003ca href=\"\/en-pl\/products\/bio-matcha-premium-latte-grade-first-flush-single-origin-100-g\"\u003eView Organic Matcha Latte Grade 100 g\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003ePreparation: a perfect bowl in two minutes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePure (usucha):\u003c\/strong\u003e Sift 1 level teaspoon (about 1–2 g) of matcha into the bowl. Add 60–70 ml of water at roughly 75–80 °C — never boiling, because water that is too hot turns the taste harsh. Whisk briskly in a W motion for 15–20 seconds with a bamboo whisk (chasen) or a milk frother until a fine layer of foam forms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAs a matcha latte:\u003c\/strong\u003e Sift 2 level teaspoons (about 2–3 g), whisk smooth with 50 ml of warm water, then top up with 200 ml of milk or plant drink — warm or over ice. If you like it sweeter, add a teaspoon of honey or vanilla syrup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe one step that matters most:\u003c\/strong\u003e always sift. Matcha is ground so finely that it clusters into small lumps through static charge — the sieve is the difference between grainy and velvety. You will find a detailed guide in our article on \u003ca href=\"\/en-pl\/blogs\/articles\/preparing-matcha-tea\"\u003ematcha preparation\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eHow to recognise good matcha\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e The brighter and richer the green, the more carefully shading, harvest and storage were handled. Dull, yellowish or brownish tones point to late harvests or ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e High-grade powder is dust-fine and feels like talc between your fingers. Slight clumping is not a flaw — it is typical of a very fine grind.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma and taste:\u003c\/strong\u003e Fresh, sweet, lightly grassy and creamy — never musty, hay-like or flat. In the mouth it should feel soft and round, with a long umami finish instead of scratchy bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness:\u003c\/strong\u003e Light, warmth, humidity and oxygen are the powder's biggest enemies. We store our stock dark and cool and pack it airtight. At home: close the pouch properly, keep it dark, and enjoy it within a few weeks of opening.\u003c\/p\u003e\n\u003ch2\u003eOrder matcha online at Arteamony\u003c\/h2\u003e\n\u003cp\u003eWe import directly from the farm — no middlemen and no premium for a brand name. That is why we can offer certified organic ceremonial grade matcha at a fairer price per gram than most café and concept store brands, with transparent quality instead of marketing promises.\u003c\/p\u003e\n\u003cp\u003eNot sure where to start? Go with the 50 g Ceremonial Grade if you want to get to know matcha pure, or with the Latte Grade if your goal is a creamy matcha latte in the morning. Both come from the same organic harvest — they are simply made for different moments.\u003c\/p\u003e","products":[{"product_id":"green-matcha-sa-uji-grade-6a-from-hunan","title":"Green Matcha \"Sa Uji\" Grade 6A, from Hunan","description":"\u003cp\u003eSa Uji AAAAAA Green Matcha is an exceptional powdered green tea of the rare “6A” grade, representing the absolute highest standard in matcha craftsmanship. The leaves are harvested exclusively by hand from select plantations and processed with extreme precision to preserve their maximum nutritional value and beneficial properties. Milled to an ultra‑fine powder, this matcha provides perfect consistency and dissolves evenly, ensuring ease of preparation. Naturally rich in L‑theanine, antioxidants, and caffeine, it supports mental focus, sustained energy, cardiovascular health, and natural detoxification. This premium tea is a refined choice for those who seek only the finest quality matcha.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eInfusion:\u003c\/strong\u003e Bright emerald green, indicating a high concentration of chlorophyll and the freshness of the leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Luxuriously smooth, vibrant, with deep umami and a lingering sweet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Intense, fresh, and grassy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Ceremonial matcha, premium lattes, and special occasions. Arteamony recommends to enjoy this matcha pure.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffect:\u003c\/strong\u003e Invigorating, clarifying, and mood-lifting.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eBrewing instructions:\u003c\/strong\u003e\u003cbr\u003eMeasure 2 g of matcha powder for every 100 ml of water. Heat the water to 70–80 °C. Sift the matcha powder into a bowl to avoid clumps, then add a small amount of water and whisk vigorously in a zig‑zag motion until a smooth foam forms. Top up with the remaining water while continuing to whisk. Enjoy immediately for the freshest taste. Matcha is suitable for drinking in the morning or early afternoon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003ePowder, 100g.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Hunan\u003cbr\u003e\u003cstrong\u003eSKU:\u003c\/strong\u003e mtch03\u003cbr\u003e\u003cstrong\u003eDelivery time:\u003c\/strong\u003e 2–5 business days\u003c\/p\u003e","brand":"Arteamony","offers":[{"title":"100g","offer_id":51261610492205,"sku":"mtch03","price":44.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/files\/download_e3a7b2df-39ae-4ce2-a833-9f7c67c66652.jpg?v=1755856233"},{"product_id":"bio-matcha-ceremonial-grade-first-flush-single-origin-50-g","title":"Organic Matcha Ceremonial · Smooth \u0026 Never Bitter · 50 g","description":"\u003cp class=\"p1\"\u003eI traveled to this farm myself — high up in the mountains, where morning mist lingers between the tea rows and the air is still crisp and pure.\u003cbr\u003e\u003cbr\u003eWhat I saw there is something you won’t find in any brochure: grandmothers and grandfathers who have been picking tea for decades — selecting each young leaf by hand. No noise, no rush. A sense of calm you can ultimately taste in the cup.\u003cbr\u003e\u003cbr\u003eThree weeks before the spring harvest, the plants are shaded. This allows the leaves to develop their deep green color and delicate natural sweetness. After harvesting, stems and veins are carefully removed — only the tender leaf flesh of the classic Yabukita cultivar is stone-ground into matcha.\u003cbr\u003e\u003cbr\u003eThe result in your bowl: a vibrant green matcha, floral and naturally sweet, with a smooth finish. So mild you can enjoy it pure — without the bitterness many associate with matcha.\u003cbr\u003e\u003cbr\u003eWhen I tasted it there for the first time, high in the mountains, I knew: this is the matcha meant to become your morning ritual.\u003c\/p\u003e","brand":"Arteamony","offers":[{"title":"Default Title","offer_id":52250983104813,"sku":"match_pre_50","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/files\/hero_matcha_ceremonial_50g.jpg?v=1789040453"},{"product_id":"bio-matcha-ceremonial-grade-first-flush-single-origin-100-g","title":"Organic Matcha Ceremonial · Smooth \u0026 Never Bitter · 100 g","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eThe matcha for people who truly drink it.\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eSome matchas are saved for special occasions. This one is made for every morning.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eIt comes from a shaded first-flush harvest in cool mountain climate — three weeks under nets give the young leaves their deep jade green and full-bodied, naturally sweet umami. Stems and veins are removed, only the tender leaf flesh of the Yabukita cultivar is milled. The result is a matcha with character: vibrant green, smooth, without the scratchy bitterness of cheap stock.\u003cbr\u003e\u003cbr\u003eThe 100 g tin is deliberately generous — your supply for around two months of a daily bowl. No constant reordering, no empty tin on the one morning you need it most. Just your ritual, whenever you want it.\u003cbr\u003e\u003cbr\u003eWhisked, it becomes a bright green, velvety cup — enjoyed pure or as a creamy base for your latte.\u003c\/p\u003e","brand":"Arteamony","offers":[{"title":"Default Title","offer_id":52078126039341,"sku":"match_pre_100","price":55.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/files\/Matcha_100g_ceremonial.png?v=1785418600"},{"product_id":"bio-matcha-premium-latte-grade-first-flush-single-origin-100-g","title":"Organic Matcha Latte · Creamy \u0026 Never Bitter · 100 g","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eYour café moment — every morning, at home\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eYou love the creamy matcha latte from your favorite café — but €7 per cup every day?\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e That doesn’t have to be.\u003cbr\u003e\u003cbr\u003eThis organic matcha is made exactly for that: a premium latte grade from the first spring harvest, finely milled so it blends effortlessly with milk — creamy, full-bodied and never bitter. Strong enough to shine through oat, almond or cow’s milk, yet mild enough that you don’t need any sweetener.\u003cbr\u003e\u003cbr\u003eAnd the best part: you don’t need barista experience. One heaped spoon, hot water or milk, a quick whisk or shake in a glass — and your café-style matcha is ready. Hot on cold days, iced in summer.\u003cbr\u003e\u003cbr\u003eOne bag is enough for around 40 lattes — your café month at home, for less than you’d pay for a single coffee to go.\u003c\/p\u003e","brand":"Arteamony","offers":[{"title":"Default Title","offer_id":52078128038189,"sku":"match_sup_100","price":44.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/files\/hero_matcha_latte_100g.jpg?v=1789041886"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/collections\/IMG_2831_1.jpg?v=1758099614","url":"https:\/\/arteamony.com\/en-pl\/collections\/matcha.oembed","provider":"Arteamony","version":"1.0","type":"link"}