Black Tea "Honey", from Fujian

Naturally honey-sweet — Chinese black tea without bitterness

Honey tea from Fujian, copper-red
Honey-fruit-blossom depth
Ideal with desserts and pastries
Gently energizing, rich in aroma

€9,26 ~~Sale price €10,90~~50g

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Only € 0,37 / cup

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A very tasty red honey tea with a bright aroma and equally bright taste. Pairs perfectly with desserts and is unique in its kind. In China, such teas are called "red" for their copper-chestnut infusion and honeyed, floral notes.

Infusion: Rich copper-red with chestnut-golden highlights and a crystal-clear body.
Taste: Deep, slightly astringent, with honey, fruit, and floral notes.
Aroma: Rich, with honey and floral nectar.
Perfect for: Dessert pairing and lovers of sweet, aromatic teas.
Effect: Comforting, gently energizing, and satisfying.

Brewing instructions:
For the perfect cup, use 5–6 g of tea in 500 ml of water heated to 85–95 °C. Steep for 5–6 minutes — use hotter water and a longer brew for coarser leaves with fewer buds. Stir gently before pouring to ensure a balanced flavor. Best enjoyed earlier in the day, as its invigorating character is not recommended for evening consumption.

Packaging:
Loose leaf, 50g.

Region: Fujian
SKU: a101
Delivery time: 2–5 business days

Black Tea "Honey", from Fujian

€9,26~~€10,90~~

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Tea as an art of everyday life

At Arteamony, we focus on teas that are not meant to be consumed on the side, but to be observed, brewed, smelled, and truly experienced. Each variety is selected for its origin, craftsmanship, and character—leaves that not only impress in taste but already carry a distinct aesthetic in their dry form.
From the shape of the leaves to the color of the infusion and the tactile feel of the packaging, we see tea as a holistic experience: calm, minimal, and clear. This creates tea moments that go far beyond function, transforming your everyday life—if only for a moment—into something beautiful, mindful, and intentionally slow.

Discover a special taste

Black Tea "Honey", from Fujian

Honey
Sweet
Buttery

The origin of this tea

Fujian: The Cradle of Tea Innovation and Elegance

Fujian, a province famed for its lush mountains and coastal beauty, is the legendary birthplace of China’s most iconic teas. From the mineral-rich cliffs of Wuyi producing robust, roasted Oolongs (“Yancha” Rock Teas) like Da Hong Pao, to the gentle rolling hills of Anxi—home of the floral, creamy Tieguanyin—Fujian’s diverse terroir delivers extraordinary variety and depth. Delicate white teas such as Silver Needle and White Peony thrive in Fuding’s misty valleys, while the region’s black teas, including Jin Jun Mei and Golden Monkey, dazzle with smooth, honeyed complexity.

Fujian is also the heart of traditional jasmine tea, hand-scented for centuries with fresh blossoms. Every cup from Fujian showcases centuries of mastery, innovation, and sustainable cultivation, making this region a treasure trove for tea lovers seeking both time-honored classics and new discoveries. Experience the artistry and richness of Fujian in every fragrant infusion.