Shou Pu-erh Tea "Phoenix", 2006, from Yunnan

Aged Shou from 2006 — Yunnan tradition in the cup

Aged Shou, vintage 2006
Honey, linden, nut and dried fruit
Full-bodied infusion, long-resonating
Yunnan terroir and tradition united
Multiple steepings, ever deeper

€73,01 ~~Sale price €85,90~~400g

Save € 12,89

Only € 0,18 / cup

In your cup in 2-3 days

Alles perfekt, weiter so, Danke.

Shou Pu-erh “Phoenix” is a tea that invites you on a journey through time, carrying the spirit of Yunnan’s ancient tea traditions in every cup. Harvested in 2006 and carefully aged, this tea preserves the wisdom of experienced tea masters, resulting in a balanced and layered character. The rich, full-bodied Infusion reveals delicate floral hints and subtle notes of honey, linden blossom, nuts, and dried fruit, with a refined sweetness that lingers long after tasting. Each infusion is an opportunity to connect with the tranquil mornings of Yunnan, where tea is a cherished ritual and every brew tells a story. With up to 10–12 infusions per session, Shou Pu-erh “Phoenix” becomes not only a drink, but also a companion in moments of reflection and celebration, ready to become a treasured part of your tea journey.

Infusion: Light and unsaturated infusion, shimmering with cognac tones and a crimson hue.
Taste: Pure and balanced, with gentle woody and nutty notes.
Aroma: Clean, earthy, and inviting.
Perfect for: A special occasion tea party with experienced tea lovers.
Effect: Pleasantly invorgating.

Brewing instructions:
Rinse twice for 5 seconds before steeping. Stir the tea before pouring. Steep 6 - 8 grams in 500 ml of water at 90 - 95°C for 7 minutes. Suitable for multiple infusions. It is advisable not to drink it in the evening.

Packaging:
Pressed cake, 357g.

Year: 2006
Region: Yunnan
SKU: pr214
Delivery time: 2–5 business days

Shou Pu-erh Tea "Phoenix", 2006, from Yunnan

€73,01~~€85,90~~

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Velvety, dark, sweet – why our Shou Pu‑erh is irresistible

Shou Pu‑erh is our “comfort tea”: dark, velvety, and surprisingly smooth—like a walk through the forest after rain, just in a cup. Instead of bitterness, you get a rounded, earthy warmth, a natural sweetness reminiscent of dates, cocoa, and brown sugar, and a texture that feels almost creamy.
Our Shou teas come directly from Yunnan, are cleanly fermented, and carefully selected to be easy to love and hard to put down: perfect as a deep morning cup or after a heavy meal. If you want to understand why Pu‑erh fans call it “liquid comfort,” this is where you begin.

Discover a special taste

Shou Pu-erh Tea "Phoenix", 2006, from Yunnan

Sweet
Wood
Buttery

The origin of this tea

From Ancient Forests to Your Cup: The Spirit of Yunnan

Discover the legendary tea province of Yunnan, the birthplace of China’s most prized leaves. Nestled between misty mountains and ancient forests, Yunnan’s subtropical climate and rich soils provide the ideal terroir for world-famous teas like Pu-Erh and Dian Hong. Here, tea gardens flourish at elevations from 1,500 to over 2,000 meters, producing leaves of remarkable complexity and depth. The region’s ancient tea trees, some over a thousand years old, lend unmatched character and heritage to every harvest.

Yunnan is celebrated for its earthy, nuanced Pu-Erh, robust black teas with golden tips, and delicate white and green teas—all shaped by centuries of tradition. Experience a cup steeped in history, where every sip reflects the artistry and spirit of its land. Elevate your tea ritual with flavors only Yunnan can offer—pure, authentic, and unforgettable.