Da Hong Pao "Big Red Robe", from Fujian

A famous high-mountain oolong of strong fermentation, made from quality high-altitude leaves and processed by classic methods. This tea offers a benchmark taste with a luxurious aroma of roasted grains, nutty-chocolate, and fruity-floral notes.

• Infusion: Amber to deep golden-brown, clear and oily, with a warm radiance in the cup.
• Taste: Full-bodied, with roasted, nutty, chocolate, and floral notes.
• Aroma: Roasted grains, chocolate, and fruit.
• Perfect for: Lovers of classic, robust oolongs.
• Effect: Invigorating, complex, and memorable.

Brewing instructions:
Measure 4–5 grams of tea for every 500 ml of water. Heat the water to 70–80 °C and steep the tea for 5–7 minutes. Before pouring, give the tea a gentle stir to ensure a balanced cup. This tea is perfect for enjoying throughout the day, but it's best to avoid drinking it just before bedtime for a restful night’s sleep.

Packaging:
Loose leaf, 50g.

Region: Fujian
SKU: y187
Delivery time: 1–3 business days

Including VAT, excluding shipping