{"product_id":"edition-7-t-magazin-artenvielfalt","title":"Das Tee-Magazin: Ausgabe Nr. 7 | t-Magazin Artenvielfalt","description":"\u003cp\u003e\u003cstrong\u003eBiodiversity — Natural and forest-friendly teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNeatly trimmed rows of bushes look nice — ecologically, they are questionable. Issue 7 of \u003cstrong\u003et — The Magazine for Tea Culture\u003c\/strong\u003e shows how tea can grow differently: shaggier, wilder, more diverse, in harmony with plants, insects, and wild animals.\u003c\/p\u003e\n\u003cp\u003eFrom \"Forest Friendly Tea\" from Thailand to regenerative cultivation methods in Assam and Darjeeling to a tasting of fine white teas — a magazine for everyone who cares about sustainable enjoyment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom the content\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTea from the forest\u003c\/strong\u003e — \"Forest Friendly Tea\" from Thailand\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eRegenerative Farming\u003c\/strong\u003e — More than just tea\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAssam \u0026amp; Darjeeling\u003c\/strong\u003e — New cultivation methods\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTea Wildlife\u003c\/strong\u003e — Assam's elephants and rhinos\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eThailand\u003c\/strong\u003e — Siam's diverse tea culture\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eInterview\u003c\/strong\u003e — Thailand pioneer Thomas Kasper\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eGuide\u003c\/strong\u003e — The best Thai teas\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eWhite Tea\u003c\/strong\u003e — A tea tasting in Paris\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eRecommendations\u003c\/strong\u003e — The best white teas\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eOne man, one tea\u003c\/strong\u003e — Pai Mu Tan specialist Oli Meier\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eMatcha\u003c\/strong\u003e — Is the green stuff getting scarce?\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eCuisine\u003c\/strong\u003e — Cold brews are changing the tea world\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTea in cinema\u003c\/strong\u003e — \"Black Tea\" celebrates Gong Fu Cha\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTea ceramics\u003c\/strong\u003e — The vessels of Manon Clouzeau\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e80 pages · Format 19 × 24.5 cm · high-quality perfect binding on durable paper · robust cover with elegant varnish print element.\u003c\/em\u003e\u003c\/p\u003e","brand":"Arteamony","offers":[{"title":"Default Title","offer_id":51827289030957,"sku":"tmag7","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/1839\/9789\/files\/t_Magazin_07_2025_Titel.pdf-1.jpg?v=1773329787","url":"https:\/\/arteamony.com\/products\/edition-7-t-magazin-artenvielfalt","provider":"Arteamony","version":"1.0","type":"link"}