Arteamony

Green Tea "Luan Guapian", from Anhui

Name: Green Tea "Luan Guapian", from Anhui
Brand: Arteamony
SKU: a10
Price: 17.9 EUR
Availability: InStock

€17,90 50g €350,00 / kg

Weight

50g

Luan Guapian is one of the most memorable and outstanding green teas, delicate and refined, with a pronounced pumpkin seed flavor. The 2023 harvest is incredibly fresh and aromatic—a true hit among green teas. Luan Guapian green tea contains a large amount of antioxidants, making it not only delicious, but also healthy.

Infusion: Delicate, clear green infusion with a faint, soft golden nuance and a very clean appearance.
Taste: Delicate, refined, with a pronounced pumpkin seed note.
Aroma: Fresh, nutty, and vegetal.
Perfect for: Lovers of unique, aromatic green teas.
Effect: Refreshing and revitalizing.

Brewing instructions:
Steep 4 grams in 500 ml of water at 60 - 80°C for 1–3 minutes.

Packaging:
Loose leaf, 50g.

Region: Anhui
SKU: a10
Delivery time: 2–5 business days

Including VAT, excluding shipping

Green Tea "Luan Guapian", from Anhui

€17,90

How the Tea Tastes

Green Tea "Luan Guapian", from Anhui

Fruity
Smoky
Resinous

Where does this tea come from?

Anhui: The Soul of Chinese Green and Black Tea Excellence

Anhui’s mist-wreathed mountains and fertile plains have long nurtured some of China’s most iconic and refined teas. The legendary peaks of Huangshan give rise to the graceful, floral Huangshan Maofeng, while the valleys of Qimen are home to the world-renowned Keemun black tea — celebrated for its rich, honeyed aroma and elegant finish. Anhui is equally famous for exquisite green teas like Taiping Houkui with its orchid fragrance and striking leaves, as well as the rare, sweet Huoshan Huangya yellow tea and robust Lu’an Guapian.

Here, careful hand-plucking, centuries-old techniques, and unique terroir create teas of extraordinary purity, complexity, and vitality. Each cup from Anhui is a journey through history, landscape, and master craftsmanship—inviting you to discover why this province lies at the very heart of Chinese tea culture.