Arteamony

Milk Oolong "Nai Xian", from Taiwan

Regular price €11,90 50g €230,00 / kg
Weight

Milk Oolong Nai Xiang is a specialty tea grown on Taiwan’s mountain slopes using carefully selected leaves from the prized Jin Xuan cultivar. The unique production process relies on expert management of oxidation and roasting to naturally develop a soft, creamy character. This tea is cherished for more than its exquisite craftsmanship—it is rich in antioxidants that help strengthen immunity, support metabolism, maintain healthy skin, and may promote heart health and emotional balance. The tightly rolled leaves unfurl fully when brewed, revealing the masterful care taken with each harvest and making Nai Xiang Milk Oolong a refined choice for mindful moments and well-being.

  • Infusion: Light lemon-yellow, clear, with a creamy texture and a shimmering surface.
  • Taste: Soft, creamy, sweet, with a hint of caramel.
  • Aroma: Light lemon, milk, and caramel.
  • Perfect for: Fans of creamy, smooth teas and oolongs.
  • Effect: Comforting, mellow, and satisfying.

Brewing instructions:
Measure 4–5 grams of tea for every 500 ml of water. Heat the water to 70–80 °C and steep the tea for 5–7 minutes. Before pouring, give the tea a gentle stir to ensure a balanced cup. This tea is perfect for enjoying throughout the day, but it's best to avoid drinking it just before bedtime for a restful night’s sleep.

Packaging:
Loose leaf, 50g.

Region: Taiwan
SKU: y019
Delivery time: 1–3 business days

Including VAT, excluding shipping

How the Tea Tastes

Milk Oolong "Nai Xian", from Taiwan

  • Fruity
  • Astringent
  • Smoky
  • Sweet
  • Buttery

Where does this tea come from?

Taiwan: The Island of Elegant Oolongs

Taiwan’s mist-shrouded mountains are the birthplace of some of the world’s most celebrated oolong teas. From the lush, high-altitude estates of Alishan and Lishan—where gardens stretch above 1,000 meters—to the rolling valleys of Nantou, every region imparts its own unique character to cup. Taiwanese teas are famed for their delicate, floral aromas, creamy textures, and artful hand-rolling, reflecting centuries of mastery and innovation. Here, tea is more than a drink—it’s a heritage shaped by pure air, rich soils, and gentle ocean breezes.

Taiwan

Our selection features iconic specialties like High Mountain Oolong, Oriental Beauty, and Four Seasons, each handpicked for purity and complexity. Experience the refined elegance and vibrant spirit of Taiwan in every sip. Elevate your tea ritual with the flavors that made this island legendary.

How to Brew

International Brewing Method

  • 4-5grams
  • 70-80°C
    500ml
  • 5-7mins
  • 1brew