Shou Pu-erh "Chun Pu Hao", 2023, from Yunnan
Made from high-quality spring large-leaf material from Jinmai, Yunnan, this Shou Pu-erh is produced using initial sun drying, deep fermentation, and high-temperature pressing. The result is a dense structure, rich oily cognac-colored infusion, and a soft aroma of damp wood. The taste is free of bitterness, with a light sweetness—an excellent choice for fans of balanced teas with a pronounced aftertaste. The leaves were harvested in 2021 and compressed in 2023.
- Infusion: Rich, oily, conganc color infusion
- Taste: Soft, slightly sweet, and balanced flavor without any bitterness.
- Aroma: Gentle, with notes of damp wood.
- Perfect for: Daily brewing and those who appreciate a smooth, balanced cup.
- Effect: Comforting, mellow, and satisfying.
Brewing instructions:
Rinse twice for 5 seconds before steeping. Stir the tea before pouring. Steep 6 - 8 grams in 500 ml of water at 90 - 95°C for 7 minutes. Suitable for multiple infusions. It is advisable not to drink it in the evening.
Packaging:
Pressed cake, 357g, individually wrapped.
Year: 2023
Region: Yunnan
Producer: Yunnan Pasha Tea "Chun Pu Hao" Co., Ltd.
SKU: pr192
Delivery time: 1–3 business days
Including VAT, excluding shipping
