Shou Pu-erh with Sticky Rice, 2021, from Yunnan

Aromatic Shou Pu-erh blended with sticky rice leaves, combining classic aged tea with a bright, rice aroma. Perfect for those seeking something new and interesting. The tea leaves were harvested in 2021 and compressed in 2024.

• Infusion: Rich, transparent and reddish-brown infusion
• Taste: Soft, earthy-woody with sweet notes and a warm, bready aroma.
• Aroma: Distinct sticky rice with earthy undertones.
• Perfect for: Adventurous tea lovers and fans of unique blends.
• Effect: Comforting, warming, and aromatic.

Brewing instructions:
Rinse twice for 5 seconds before steeping. Stir the tea before pouring. Steep 6 - 8 grams in 500 ml of water at 90 - 95°C for 7 minutes. Suitable for multiple infusions. It is advisable not to drink it in the evening.

Packaging:
Pressed cake, 357g.

Year: 2024
Region: Yunnan
Producer: Yunnan Runxiu Tea Industry Co., Ltd.
SKU: pr85
Delivery time: 1–3 business days

Including VAT, excluding shipping