- Fruity
- Herbal
- Smoky
Where does this tea come from?
Guizhou: China’s Undiscovered Gem of Green Teas

How to Brew
International Brewing Method
-
4grams -
60-80°C500ml -
2-3mins -
1brew
Matcha
Pu-Erh Tee
Oolong-Tee
Grüner Tee
Schwarzer Tee
Kräutertee und exotisch Sorten
Weißer Tee
Teeboxen und Geschenke
Sheng
Shou
Long Jing Tee ist süß und intensiv, mit buttrigen Nussnoten und Honig. Geschmack und dominante Noten hängen von der Wassertemperatur und der Ziehzeit ab. Ein starker Aufguss weist eine leichte Bitterkeit auf, die den Geschmack jedoch nicht beeinträchtigt.
Zubereitung:
4 Gramm in 500 ml Wasser bei 60 – 80 °C 2–3 Minuten ziehen lassen.
Verpackung:
Lose Blätter, 50 g.
Region: Guizhou
Artikelnummer: s122
Lieferzeit: 1–3 Werktage
Inkl. MwSt., exkl. Versand



Rising above mist-covered plateaus and lush valleys, Guizhou is quickly gaining acclaim for its pure, vibrant teas and ancient tea culture. The region’s high-mountain gardens—often perched at altitudes above 1,000 meters—are naturally blessed by cool breezes, rich soil, and morning fog. Local specialties like Duyun Maojian and Emerald Green offer beautifully fresh, mellow flavors, lively aromas, and a silky-smooth texture in every cup.



Artisanal black teas and innovative matcha are also making their mark, renowned for clarity, depth, and clean mineral notes. Tea here is handpicked in small batches and crafted with unmatched care, reflecting centuries of ethnic tradition. Immerse yourself in Guizhou’s “green gold” and experience a rare harmony of nature, craftsmanship, and authentic Chinese heritage.
International Brewing Method



